Today, we're making the tastiest snack of the Autumn Season! Roasted pumpkin seeds are irresistible to eat and even more ooey gooey fun to make! Separating the stringy pulp from the seeds is a messy great time. Don't worry we'll show you a super easy way to clean up so it will take under 5 mins!
Materials
- Bowl (for Mixing)
- Cooking Spray (Non-Stick)
- Knife
- Paper Towels
- Pumpkin 🎃
- Salt (Sea Salt)
- Spatula
- Spoon
- Trash Bag
- Tray (Cookie Sheet)